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Sazon Substitutes

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You’d agree that the scent and color of a meal might give you an idea of how excellent it is. Sazon seasoning is one of those fantastic spices that can both function as a coloring agent and season the food.

Sazon spice is wonderful for a variety of recipes and is popular in Puerto Rican cuisine. It not only imparts a delicate savory taste to the dish, but it also imparts a beautiful golden color to whatever it is mixed with. However, since not everyone has easy access to this beautiful flavor, it is best to find a good alternative for sazon.

If you don’t have Sazon seasoning or want to learn about alternative goods that may substitute Sazon in your kitchen, read on to learn about these items and how they can be used in lieu of Sazon seasoning.

What is Sazon?

Sazon Substitutes

Sazon, also known as Spanish spice, is a Latin American spice blend made up of a variety of tasty components such as cumin, achiote, coriander, garlic powder, oregano, salt, and pepper. This spice combination is popular in Caribbean and Latin cuisines and is available in Spain, Mexico, and many other non-Spanish-speaking nations.

It has a distinct taste that cannot be matched to any other condiment. It is also a healthy source of salt and adds much-needed color and taste to foods; nevertheless, sazon spice is not widely available in the United States. These brands include Goya, Knor, Loisa, and Badia.

Uses of Sazon in Recipes 

Sazon spice may offer a great savory taste to any food you prepare. It may also give your food a deep golden brown hue. Because of its wonderfully pleasing savory taste, it is appropriate for savory foods; it may be used to season almost any cuisine, including vegetables, seafood, beans, rice, and soups and stews. It may also be used as a meat marinade. Here are some recipes that use Sazon seasoning:

  • Flavorful Spanish rice and beans
  • Sazon rice
  • Grilled chicken
  • Arroz Con Gandules (Puerto Rican rice dish with pigeon peas)
  • Arroz Con Pollo (chicken and rice)
  • Pork Sazon
  • Mexican rice
  • Sazon rice pilaf
  • Lime chicken roll-ups recipe
  • Chunky salsa
  • One-pot Puerto Rican Chicken and rice
  • Sazon green beans
  • Instant pot Mexican rice
  • Empanadas
  • Salad of Spanish orzo with Sazon Goya citrus dressing

Substituting Sazon Seasoning in Recipes 

Sazon seasoning may enhance the color and flavor of your cuisine. It is greatly sought after in many Latin nations, but if you reside in a location where you cannot get Sazon, a replacement for this spice combination is excellent.

Furthermore, store-bought Sazon spice includes MSG for improved taste, which is not acceptable to everyone, and many individuals have chosen for MSG-free equivalents.

Whether you dislike the concept of include MSG in your diet or are unable to get this flavorful spice, you should consider obtaining a healthy replacement. In this essay, I’ll discuss various MSG-free Sazon replacements that are rather simple to find. Here are some Sazon seasoning substitutes:

Homemade Sazon Seasoning 


Lawry’s Salt-Free

Tajín Clásico Low Sodium Seasoning

Frequently Asked Questions (FAQ)

Is Sazon the same as adobo?

Adobo and Sazon are both Latin seasonings prepared by combining many aromatic spices and used to season a variety of meals. Still, the main distinction between the two is the spices utilized in their manufacture. Because to the use of annatto, Sazon has a deeper hue.

Is Sazon seasoning bad for your health?

The inclusion of MSG is the sole drawback. Sazon, particularly handmade Sazon, isn’t too awful for you. It should be used in moderation, as with any other spice mix containing salt, and persons with high blood pressure would have to consume a lot to noticeably damage them.

Is paprika the same as Sazon?

Paprika is manufactured from dry ground pepper and has the same deep brown color as Sazon, however it cannot be called Sazon. It is one of the spices in Sazon, and paprika contributes to the seasoning’s deep color.


Sazon spices may enhance the taste of everything you put them in, and they are often used in Caribbean and Latin meals. But, as the demand for Sazon in your pantry has grown, so has the price.

There has also been a desire to find an alternative that does not include MSG. This page contains useful substitutions for this delicious Sazon flavor.


What is an alternative to Sazon?

If you can’t locate sazon seasoning in your grocery store, don’t panic; there are lots of substitutions. A common combination includes powdered annatto seeds (or achiote powder), ground coriander, cumin, garlic powder, and dried oregano.

What is Sazon seasoning made of?

Coriander, cumin, achiote, garlic powder, oregano, salt, and pepper are common ingredients in traditional sazon. Because many pre-packaged sazon spices include MSG, I prefer to prepare my own using ingredients I usually have on hand. It tastes almost identical to the genuine thing, but using a few pantry components you may already have on hand.

What is a good substitute for Sazon con achiote?

The primary element in sazon’s deep, crimson hue is achiote powder. If annatto seeds or achiote powder are unavailable, a fair pinch of saffron threads or an equivalent quantity of turmeric may be substituted.

What is similar to Goya seasoning?

Adobo Seasoning (homemade Goya substitute!)

What kind of flavor is Sazon?

Sazon has a particular savory flavor. It’s not hot at all, thanks to ground ingredients like cumin, coriander, annatto, and oregano! It really has a very attractive taste.

What flavor does Sazon add?

This little packet of Sazón GOYA® with Coriander & Annatto adds an attractive taste and brilliant color to your food by packing a robust punch of coriander, garlic, cumin, and annatto. 1.41 oz. | 3.52 oz.

What is Sazon seasoning compared to?

If you merely want to add color to your food, annato oil is a wonderful replacement for sazon spice mix. What exactly is this? Achiote oil is made using just two ingredients: oil and achiote (annato) seeds. You may get the recipe for achiote oil here.

Is Sazon just MSG?

Sazón is a flavoring spice combination that is popular in Caribbean cooking. Sazón is the ideal spice for rices, meats, and everything in between because of its capacity to enhance the flavor and color of most foods. The main disadvantage of using it (for some individuals) is that it includes MSG.

What spices are in Goya Sazon?

Monosodium Glutamate, Salt, Dehydrated Garlic, Cumin, Yellow 5, Tri-Calcium Phosphate (Anti-Caking Agent), Coriander, Annatto (Color), Red 40 are among the ingredients.

Can I use adobo instead of Sazón?

Substitutes for Adobo

In a pinch, sazon, chili powder, Cajun spice, and Greek seasoning can suffice, but they will change the color and taste character of the meal. They’re similar, but not identical. Similarly, as Chef Grubb does, adobo may be utilized as a shortcut for recaito tastes.

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